Andouille Sausage en Croute

In stock

Categories
Hors d'Oeuvres
Tagged as
Kabobs

Andouille Sausage and spicy pommery mustard wrapped in puff pastry for a truly unique flavor. (1.0 oz. each)

Cooking instructions

Convection Oven – From frozen, in a pre-heated oven bake at 350 degrees for 8-10 minutes or until done. Conventional Oven – Preheat oven to 400 degrees. From frozen, bake 15 – 30 minutes or until golden brown. Cooking times vary based on oven. Do not microwave.

Allergens
Eggs, Milk, Soy, Wheat
Pieces in a case
200
Piece weight
1.00oz