Bulgur Wheat Cracked

In stock

Categories
Grains Nuts, Grains & Rice
Tagged as
Roland

Description:
Bulgur wheat are wheat kernels that have been steamed, dried and crushed. Bulgur has a tender, chewy texture, and is light brown in color. Although it is often confused with cracked wheat, bulgur wheat is processed differently.
Preparation:
Bring water or broth to a boil. Add bulgar. Return to boil, cover, reduce heat and cook on low for 15 minutes, or until tender. Remove from heat, fluff with fork, cover and let stand for 8 minutes.
Ingredients/Contents:
Bulgur Wheat.

Dietary Requirements
0g Trans Fat
Pieces in a case
25
Piece weight
25.00 LB