Tamari Gluten Free Soy Sauce

In stock

Asian Ingredients Sauces & Condiments

Made with 100% whole soybeans and no wheat, San-J Organic Tamari Gluten Free Soy Sauce has a richer and milder taste than regular soy sauce. Only the natural fermentation process can give San-J Tamari Gluten Free Soy Sauce a rich, delectable flavor that enhances any type of cuisine. Perfect for stir-fry, marinade, and as a dipping sauce. Great to add to soups, sauces and casseroles. Certified Organic by USDA Organic and Quality Assurance International (QAI).

Dietary Requirements
0g Trans Fat, Gluten free, Kosher, Organic, Vegan, Vegetarian